Cheap But Healthy Food
August 28, 2009 by Eating Healthy · Leave a Comment
Health Benefits of Cabbage
June 20, 2009 by Eating Healthy · Leave a Comment
Family Garden Variety Collection Cucumbers Watermelon Turnips Broccoli Cosmos and Basil
May 19, 2009 by Eating Healthy · Leave a Comment
Family Garden Variety Collection Cucumbers Watermelon Turnips Broccoli Cosmos and Basil

This set complements our Family Garden Seed Collection (ASIN B001P45KI2) to provide additional crops for the home garden, offered together for value and variety. Includes seeds for Cosmos, Basil, pickling-type or dual-purpose Cucumbers, Watermelon, Turnips and Broccoli. Using biodynamic principles, complimentary plants enhance crop health and deter pests, while bright Cosmos flowers encourage open pollination. Approximate seed quantities (at least this many of each): 150 De Cicco Broccoli, 20 Sugar Baby Watermelon, 600 Purple Top White Globe Turnip, 30 Sumter Cucumber, 35 Sensation Mixed Colors Cosmos and 100 Sweet Basil.
Broccoli Microgreens SEEDS Healthy Eating in 6 10 days
May 16, 2009 by Eating Healthy · Leave a Comment
Broccoli Microgreens SEEDS Healthy Eating in 6 10 days

A delicious slightly hot, stronger flavor adding spice to salads.
Living greens are eaten as young seedlings prior to the first true leaves, when they are full of an intense range of flavours. These are quick and easy to grow indoors all the year round.
Thompson and Morgan Microgreens Growing Kit With Seeds
May 14, 2009 by Eating Healthy · Leave a Comment
Thompson and Morgan Microgreens Growing Kit With Seeds

The ideal way to grow microgreens!
Kit contains 2 mini propagators, tray & a bag of vermiculite (growing medium).
Tray measures approx. 14in (L) x 6in (W) x 1in (H). Propagator measures 4.5 in (H) x 6in (L) x 3 3/4in (W)
You will also receive ONE packet each of the following Microgreens:
*Amaranth Red Army
*Arugula (Rocket) Victoria
*Broccoli
*Greek Cress
*Purple Radish
*Red Mustard
Microgreens are eaten as young seedlings, prior to the first true leaves when they are full of an intense range of flavors. They are quick and easy to grow indoors all year round and are ready to eat in only 6-15 days.
